Picking: Collecting items from shelves or bins based on customer orders.
Packing: Preparing, labeling, and packaging the items securely for shipment.
Scanning & Sorting: Using barcode scanners to verify products, sorting them for dispatch.
Inventory Management: Helping in stock counting, replenishing shelves, and reporting shortages.
Quality Check: Ensuring items are not damaged and are packed correctly before delivery.
Dispatch Support: Handing over packed parcels to delivery teams.
Follow order sheets to pick correct products.
Pack goods in appropriate boxes with labels.
Maintain cleanliness and organization in the warehouse.
Report damaged or missing stock.
Meet daily order handling targets.
Basic reading/writing and ability to follow instructions.
Physically fit (lifting, standing, walking for long hours).
Attention to detail (correct product, correct quantity).
Teamwork and time management.
Minimum: 10th pass or 12th pass (varies by company).
Age: Usually 18–35 years.
No advanced technical skills required.
Fixed salary + overtime pay.
PF (Provident Fund), ESIC (Insurance), and gratuity benefits.
Attendance / performance incentives.
Food allowance or canteen facility (in some companies).
Weekly off (rotational).